Pomegranate, a Mediterranean treasure, packs remarkable power in every form. Its unique punicic acid - a rare omega - 5 fatty acid - delivers potent anti - inflammatory benefits and supports skin health. This powerful fruit's high concentration of antioxidants actively protects cells from environmental damage, making it a force for both skin vitality and overall wellness.

At Revival, we harness this power in our resilient plant - based oil blend, where pomegranate oil's remarkable properties help strengthen your skin's natural barrier.

Now, we're bringing this powerful ingredient from our formula to your kitchen with a protein - rich bowl that delivers pomegranate's benefits from the inside out.

Pomegranate & Quinoa Power Bowl Recipe 

Prep Time - 15 minutes
Cook Time - 20 minutes (quinoa)
Total Time - 35 minutes
Difficulty Level - Easy
Makes - 2 servings

Base

1 cup quinoa, packed with complete protein and magnesium for energy and calm 2 cups baby spinach, delivering essential vitamins for skin health
1/2 cup pomegranate arils, bursting with antioxidants and vitality

Protein Boost

1/2 cup roasted chickpeas, adding plant - based protein and fiber
1/4 cup pumpkin seeds, rich in zinc and magnesium for skin support
1/4 cup sliced almonds, providin g vitamin E for skin protection

Dressing & Seasonings

2 tablespoons pomegranate molasses 
2 tablespoons extra virgin olive oil
1 - tablespoon lemon juice
1/2 teaspoon sumac
1/4 teaspoon freshly ground black pepper
Pinch of sea salt

Nutritional Highlights

15g protein per serving
Rich in skin - supporting antioxidants
Essential fatty acids for skin barrier health
High in magnesium for overall wellness

Instructions

1. Cook quinoa according to package instructions
2. Let quinoa cool slightly before assembling
3. Lay er the cooked quinoa over fresh spinach
4. Top with roasted chickpeas
5. Sprinkle with pomegranate arils, pumpkin seeds, and almonds
6. Whisk dressing ingredients together and drizzle over bowl

Storage

Components can be stored separately in airtight cont ainers in the refrigerator for up to 3 days.